Angus and Hereford cattle are raised right here in Nevada's Lamoille Valley. For generations, this beef has been prized for its marbling and robust flavor. Fresh seafood arrives daily and local gardens supply herbs and produce. We can accommodate nearly every dietary need. When making your arrangements, please inform us of any food allergies or preferences.
Culinary experiences at Red's Ranch are occasions celebrated by repeat visits. For more information about experiences and events, please contact our Ranch team and create your own recurring tradition.